Health is not a condition of matter, but of mind
Nor can the material senses bear reliable testimony on the
subject of health
Mary Baker Eddy,
Science and Health
Chief Medical Officer, Dr Sheila Campbell-Forrester in
2009 could have pushed me over with a feather when she dropped this statistical
bomb on the audience at the Pegasus Hotel in August of 2009 when she intoned
this clear hilling words: “The total economic burden (of lifestyle diseases) is
in the region of $1.6 billion for diabetes and from hypertension $1.2 billion”.
The reporter who captured her words for all posterity in
the article “Fat Jamaica
worries health officials” published Friday August 28, 2009, Sophia
Hanniford-Bartley and Gareth Manning, The
Jamaica Gleaner would not know that months later, scientists would crack
the genome for Wheat.
This news in the
science realm had John Public putting on his Biotechnology hat again. Wheat,
possessing one of the longest genomes due to its many varied varieties, has
been 90% reliably decoded by Dr. Doug Kell of the University of
Liverpool, lead researcher of the team that cracked the Wheat’s genetic code
and head of Britain's Biotechnology and Biological Sciences Research Council
(BBSRC).
This is the UK Government equivalent of NASA (National
Aeronautical Space Administration) as stated in the article “Scientists:
We've cracked Wheat's genetic code”, published Friday August 27, 12:13 pm
ET, by RAPHAEL G. SATTER, Associated Press Writer, Yahoo! News and confirmed in the article “Scientists
publish key Wheat genome”, published Friday August 27, 3:16 am ET, PARIS
(AFP), Yahoo! News.
Dr. Doug Kell knows the importance of this discovery. He
said as much himself when he spoke, saying: “Recent short-term price spikes in
the Wheat markets have shown how vulnerable our food system is to shocks and
potential shortages”. The question of Natural [Organic] versus Artificial [Genetically
Modified] rears itself again like a possible GOP takeover of the now Democrat
controlled Senate of the United
States of America , coiled for the strike.
For those who came late, I love lifting quotes from
articles, as in most cases, as I am not the one in the middle of their muddle;
they and only they alone can best express what is on their minds and how it
makes them feel.
Truly, this news even has me so back into my Biotechnology
notes that I have even ignored the barnyard discord over the Apple iPad’s
latest version of St. George coming to slay it to save us consumers, despite
statistics from the ever reliable analyst iSuppli speaking of a lack of real
competition – read competition –
until the year 2012 as stated in the article “No
iPad Killer Coming Until 2012, Says iSuppli”, published Thursday August 26,
1:59 pm ET, Barbara E. Hernandez , Yahoo! News.
This is despite the Apple iPad’s supposed “technical
deficiencies” such as a lack of FLASH and no front facing camera, the common
complaints now buzzards over my funeral pyre for ever having given Apple such a
great runaway train. Apple’s anti-commentators and those in Silicon Valley who
are part of the posse being led by CEO Steve Ballmer of Microsoft have a lot of
catching up to do.
Akin to Telecom Provider Digicel and their spanking new WiMaX
4G Mobile (IEEE 802.16d) Network christened Digicel Broadband 4G, they have
been caught napping, procrastinating while another silently, stealthily came
and took their place.
In the case of Telecom Provider Digicel it was Municipal
Wi-Fi (IEEE 802.11n) Network Dekal
Wireless and Nubian-1-
Tech Services Limited (formerly ANKHS Limited), with countless other
Gorillas in the Mist to come. In the case of the Silicon
Valley computer manufacturers, it was the coming of the White
Unicorn, the Apple iPad and its partner in crime, the Black Panther aka the
Amazon Kindle.
Apparently Silicon Valley thinks that we are Luddites. Samsung
thinks that the consumer does not know a good tablet when we see one as
apparently is the opinion of the author in this article entitled “Samsung
Galaxy Tab: An android, contender”, published September 3, 2010 10:32 AM
PDT by Stephen Shankland, CNET News - Deep
Tech.
And as per prediction, the Samsung Galaxy Tablet is being
bogged down by carrier contracts as stated in the article “Success
of Samsung Galaxy Tab Doomed by Carrier Contracts”, published by Monday
September 6, 9:16 am ET by Tony Bradley, Yahoo!
News as copying the same strategy on the tablet as the Samsung Galaxy S
series of successfully selling smart phones.
Samsung is now at a million (1,000,000) sold as stated in
the article “Samsung
Ships 1 Million Galaxy S smart phones in the U.S.”, published Monday August
30, 2:32 am ET, by Stan Schroeder, Yahoo! News
was not the best way to fight the contract-less free floating and based on this
article, ironically cheaper Apple iPad. Go CEO Steve Jobs!!!!
But back to the case before me as John Public: Organic vs GM. This genome effort is
definitely the show stopper as far as I am concerned, the rest of the science
news being relegated to being a zeigfest
for gadget geeks.
Just like the recent discovery of the oil eating bacteria
of the Oceanospirillales family,
millions of years old like those dormant piranha in the Summer flick Piranha
3D, Marine Biology people from the University of the West Indies and
bloggers like myself still regards this as front page news as stated in the
article “New
microbe discovered eating Oil spill in Gulf”, published Wednesday August
25, 10:32 am ET, By RANDOLPH E. SCHMID, AP Science Writer, Yahoo! News.
That bacteria exist that naturally eat oil – emphasis on naturally – and predicted by yours truly
some months aback to set of brain-dead Shurpower Engineers in 2009 and on my blog in the
article entitled “Obama
and the Oilspill - Bacteria and Algae party till the fish come home” is
enough for me to recommend that the team that Dr. Terry Hazen research team,
Energy Biosciences Institute, a mash up of the University of California,
Berkeley and the University of Illinois that is funded by a US$500 million
grant over a ten (10) year stretch by the usual suspects, the Government of the
United States of America and BP get no less than a Nobel Prize in Biochemistry.
The Oceanospirillales
cousins, according to Dr. Terry Hazen consumed the Oil without sufficiently
depleting the oxygen levels of the surrounding waters, with oxygen levels being
at 59%, whereas outside of the plume, whose existence was confirmed as stated
in the article “Major
Study charts long-lasting Oil plume in Gulf”, published Friday August 20,
2:18 am ET By SETH BORENSTEIN, AP Science Writer, Yahoo! News it was 67%.
Make no bones about it, but BP is obviously busy in their
secretly funded University Labs pushing money into the research students hands
to have the genome mapping for these little recently discovered tax delinquents
who save Senator Barack Obama, President of the United States of America, a
proverbial trip to the political woodshed, expedited so that they [USA and BP]
can get their money back from their little “experiment’.
Albeit this is just pure speculation, it would not be
surprising, as the recent success with Wheat and prior successes earlier in the
year in making artificial cells from scratch genome sequences as stated in the
article “Artificial
life? Synthetic genes 'boot up' cell”, published Thursday May 20, 7:26 pm
ET By Maggie Fox, Health and Science Editor, WASHINGTON (Reuters), Yahoo! News makes this not only plausible but
within the real of possibility.
The global potential of Wheat, however, is huge; this a
sentiment best expressed by Dr. Doug Kell himself: “Recent short-term price
spikes in the Wheat markets have shown how vulnerable our food system is to
shocks and potential shortages”. The world becomes Dr. Doug Kell’s oyster as genetically
engineered Wheat could significantly reduce the usage of pesticides and
fertilizers, and results in plants that mature much faster, thus reducing not
only the usage of water but also the turnaround time from planting to reaping.
With further research, incentives and subsidies to make
the inputs into farming artificially cheaper in order to compete with developing
world farming powerhouses like the People’s Republic of China would prove unnecessary,
ushering in a means of defeating world hunger once and for all by basically allowing
for mass production of crops without need for such incentives and subsidies.
This brings me
back to Chief Medical Officer, Dr Sheila Campbell-Forrester in 2009 and her
well placed nuclear bomb of a report back in August 2009 at the Pegasus Hotel.
The report stated statistics (an
article of great interest to read!) that indicates that the consumption of very
little fruits and vegetables and too much fatty and salty foods and not enough
exercise by Jamaicans in a sample study group of 10-15 year olds and 15-19 year
olds was contributing to the increased levels of obesity and hence non-communicable
diseases related to obesity, such as hypertension and diabetes are responsible
for 60% of deaths island wide.
But is there
something the Government of Jamaica can do about it? Amusingly there is, and
the idea has an unlikely connection to Mr. Rudyard Spencer, Minister of Health
and Dr. Christopher Tufton, Minister of Agriculture: Taxing High Fat and Sugary
Junk Foods, effectively an Unhealthy Lifestyle Tax and encourage Jamaican to
eat that which is locally, naturally grown.
We also the
Jamaican Sprint Factory of the world, with Usain Bolt, Melanie Walker, Asafa
Powell and Germaine Gonzales, who finally has stopped eating American food and
thus is detoxified, are poster athletes of Peel’ing Great advertising campaign.
A crib on the VAS (Value Added Services) and farm produce
exporters Ja Producers campaign to get Jamaicans locally to eat more
bananas, a curious little company, being the ONLY Private Sector company in
Jamaica that recorded a doubling of profit for the Second Quarter of 2010 as
stated in the article “Ja
Producers' net profit more than doubles in Jun Q”, published Wednesday,
August 18, 2010 by The Jamaica
Observer.
Organic is a niche market that ONLY Jamaica in the Caribbean
can supply, once the investment capital is in place and Government of Jamaica
support is forthcoming. From natural, unprocessed food, such as Jamaican sugar cane molasses, Jamaican coconut Oil, long demonized by
the Americans as being unhealthy, Jamaican
eggs that are not prone to salmonella poisoning (is that really possible, by
the way?) as stated in the article “380
million eggs recalled over possible salmonella tainting”, published
Wednesday August 18 2010 By Caitlin Hagan, CNN.
All of which by the way the fastest man on Earth, Usain
Bolt eats, Jamaica has a production advantage and an export product advantage,
yet we still worship at the altar of Fast Food temples such as KFC, Burger King, Juici Beef Patties,
Mothers, Island Grill, Tastee, Mcdonald’s just to name a few.
Thus the following
study will come as a surprise bolster to my argument on naturally produced
food. According to the article, “Junk
food tax could help fight obesity”, published Sunday 28th
February 2010, The Sunday Herald, Washington, Associated Foreign Press, the
United States of America has a similar problem, with around a third of twenty (20)
year old adults and nearly one in five (1 in 5) US kids in the age group six
(6) to nineteen (19) being obese according to the CDC (Centers for Disease
Control and Prevention).
A study recently published
in the Psychology Science periodical conducted at the University of Buffalo in
New York by lead researcher Dr. Leonard Epstein, a psychologist (why it
couldn’t be a sociologist?) attempted to demonstrate this concept.
His team of
researchers set up a controlled experiment in which forty-two (42) test
shoppers were given US$22 to purchase food, ranging from bananas to colas and
cookies represented by images in isles.
They then varied
the prices of the foods in a manner to allow the test shopper to see if their
choices of food purchases would change, price variance being implemented along
the lines of junk food versus health food, the junk foods being defined as
“high-calorie, low nutrient foods” and health foods being defined as food that
“deliver more nutrients for fewer calories”.
The results returned
from this social experiment (hence why I ask, where is the sociologist in this
research study?) had even me amazed! Initially, all the prices were set at the
same pricing level as in a local supermarket, to create a statistical baseline
for comparison, effectively a control in the experiment, as with similar prices
the test shoppers would have similar purchasing habits as in a regular local
supermarket.
Then the prices
were varied a follows: hiking the prices on junk foods and lowering (subsidizing)
the prices on health foods, the price moved in such a manner as to encourage
more purchase of the other food upon which no price increase or “sin tax”, as
it is referred to, is placed.
It turns out that
subsidizing the price of health food, and thus making junk food look more
expensive did not result in an increase in the purchase of health foods, as the
shoppers opted to purchase the junk food, irregardless.
However, it turns
out that adding additional price increases on junk foods resulted in a cutback
in the buying habits of the test shoppers, with a 10% tax resulting in a 14.4%
less junk food being purchased overall, or as the researchers stated “that
meant their week’s shopping contained 6.5% fewer calories”.
A similar study
can be done here by the Government of Jamaica by Senator Rudyard Spencer,
Minister of Health & Environment in collaboration with the University of the West Indies to ascertain if
the same is reflected in our society.
If the results are
replicable, then the Senator Rudyard Spencer, Ministry of Health &
Environment and Dr. Christopher Tufton,
Minister of Agriculture can jointly recommend to Senator Audley Shaw, Minister
of Finance that the unhealthy lifestyle of Jamaicans can be used as a source of
inelastic taxable revenue, called an Unhealthy Lifestyle Tax as the taxes on
junk foods or “high-calorie, low nutrient foods” e.g. KFC, Burger King, Juici Beef Patties, Mothers, Island Grill, Tastee,
etc. are not only a means of increasing the taxable revenues of the Government
of Jamaica.
It would also be a
means of aiding the Faith-based evangelism of healthy lifestyles being promoted
by Chief Medical Officer, Dr Sheila Campbell-Forrester, as according to
her “the total economic burden (of lifestyle diseases) is in the region of $1.6
billion for diabetes and from hypertension $1.2 billion”, an indicating that
the decision to tax junk food would not only reduce this cost to the Ministry
of Health (and by extension the Jamaican Economy)
Akin to traffic vehicle fines issued under the Road and
Traffic Act, Unhealthy Lifestyle Tax
works to dissuade people from this practice and encourage them to eat more
healthy food and thus reduce the levels of obesity in our young people aged 10-15 year olds and 15-19 years and the
associated risk factors for hypertension and diabetes and it contribution to
deaths in the Jamaican Society, the ultimate goal achieved by this recommended
novel form of taxation, an Unhealthy
Lifestyle Tax!
The United States
of America could do no wrong by emulating Jamaica in this regard, if such a tax
were to be imposed, to the benefit of the people, encouraging them to chose
Natural [Organic] over artificial [GM]. Despite Wheat being now modifiable, the
trade-off in ending world hunger may be what will push its adoption, despite
the GM label, with Spring Plains being a potential test bed for Genetically
Modified Wheat. The case involving plaintiffs Organic vs GM remains open……….
Here’s to healthy
eating, the natural way! And a bit of a suggestion to Dr. Christopher Tufton,
Minister of Agriculture: Lionfish preparation should be incentivized so as to
encourage restaurants to add it to their menu, for after all, it is towards a good
cause of saving our Fishing Industry from this deadly predator.
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